Feria brings back the daily lunch and dinner buffet

The Feria Restaurant has 1,903 square meters of dining space, with a total length of 70 meters of buffet stations, and can accommodate up to 300 people.

Feria, the all-day dining restaurant at RADISSON Blu Hotel Cebu, has finally brought back its signature international buffets for lunch and dinner, every day.

Always a gourmet feast, each meal features many favorites and must-haves from Japanese, Chinese, Mediterranean, Indian and Filipino cuisines.

From October 31, 2022, hotel guests, guests and foodies can enjoy the best international buffet lunch in town. At dinner, Feria brings more variety where every night starts a feast on the palate, showcasing a different set of flavors every day.

Come to the Feria on a Monday and enjoy an American BBQ with Texas BBQ Beef Ribs, Pork Shoulder, BBQ Jerk Chicken Tenderloin and Roast Beef Chuck.

Tuesday’s dinner showcases beloved Asian flavors with recipes from our East and Southeast Asian neighbors, including Thai, Japanese and Vietnamese salads, a Vietnamese bun-cha station, laksa, tom yum, beef rendang, lamb raan and thai milk tea ice cream.

Wednesday dinner offers a wider selection of European recipes, including Russian borscht and Hungarian gulyas, gnocchi, schnitzel and German sausages, to name a few.

Just before the end of the work week, Thursday dinner spices things up with Latin flavors from Mexico to Argentina, including Mexican dry-rubbed pork ribs, Peruvian grilled chicken and Feria’s signature empanadas. Meanwhile, Friday brings out the seafood with a seafood buffet dinner.

Weekends are a time to get acquainted with the signature dishes of Filipino street food for Saturday dinner. Sunday dinner is Feria’s signature Filipino flavored grand buffet with 70 meters of traditional recipes and regional cuisine.

A wide variety of desserts and a refreshing mix of healthy and sweet drinks are also included with every meal. It is also possible to have a wine buffet, but it is sold separately.

Feria is open daily, serving a buffet breakfast from 6:00 a.m. to 10:30 a.m., and open for lunch from 11:30 a.m. to 3:00 p.m. and dinner from 6:00 p.m. to 9:30 p.m. The new full international lunch buffet is PHP 1,488 net per person, and the full dinner buffet with special dishes is PHP 1,688 net.

For inquiries and reservations call 032 402 9900 or email [email protected]. (SPONSORED CONTENT)

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